Irresistible Vegetable Puree for Babies: 25 Easy Recipes (2024)

When it comes to introducing solids to your little one, vegetable puree for babies becomes an important consideration. As your baby crosses five months, you’ve probably started thinking about this exciting milestone. Many communities even celebrate it with a little family function, highlighting its significance. While deciding when to start solids is usually straightforward for most moms, planning a menu for a 6-month-old can pose a challenge. But fret not, as we’re here to help with our list of 20 easy vegetable purees that can be made at home, specifically designed for your baby’s nourishment and enjoyment!

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Vegetable Puree for Babies

Stage 1 Vegetable Purees (6-9 Months)

1. Potato Puree

2. Sweet Potato Puree

3. Carrot Puree

4. Pumpkin Puree

5. French Beans Puree

7. Red Pepper Puree

8. Bottle Gourd Puree

9. Zucchini Puree

10. Leek Puree

11. Green Peas and Potato Puree

12. Broccoli Olive Oil Puree

13. Beetroot Potato Puree

14. Potato Zucchini and Cauliflower Puree

Stage 2 Vegetable Purees (9 – 12 Months)

15. Beetroot Puree

16. Potato Carrot Sweet Corn Puree

17. Broccoli Spinach Puree

18. Carrot Palak Puree

19. Broccoli Potato Cheese Puree

20. Lentil Spinach and Rice Puree

If your baby has recently started on solids, you might also be wondering what kind of feeding chair is best for your baby. Check out our detailed post – High Chair Vs Booster Seat: Your Ultimate Guide to Buying a Feeding Chair.

Buy Healthy Nutritious Baby, Toddler food made by our own Doctor Mom !

Vegetable Puree for Babies

Stage 1 Vegetable Purees (6-9 Months)

1. Potato Puree

Potato Puree makes an excellent first food for babies. It has a soft consistency,easilymashable and it is the least allergenic food. Start with little quantity as some babiesmay develop tummy upset due to gas. This is also the best vegetable to combine with other veggies.

2. Sweet Potato Puree

Sweet potatoes have a high fiber content and are a good food to try to prevent constipation in babies.Sweet Potatoes also tend to release energy slowly sothis is a good option at dinner to ensure your little one doesn’t get hungry during the night.

3. Carrot Puree

Carrots are naturally sweet, which make it more readily accepted by little babies! The orange color indicates the presence of beta carotene, which means healthy eyesight for your little rabbit!

4. Pumpkin Puree

Besides being rich in fiber and antioxidants, pumpkin also has anti bacterial properties and kills intestinal worms. This is an ideal first food for babies, more so because it has a soft lovely consistency when cooked and is easily mashable.

5. French Beans Puree

French beansare an excellent source of plantderived micro nutrients, mineralsand vitamins like A, B1, B6 and C. This makes them a must have vegetable for babies. Steaming the beans and potato gives it a nice creamy consistency.

6.Red Lentil Carrot Puree

Red lentils are very easy to cook and make the perfect ingredient for a puree! This recipe from Au Petit Gout uses shallots to add an interesting twist. Skip the salt and go for spices instead.

7.Red Pepper Puree

Red pepper is not a common choice for stage 1 baby purees, but it shoudl be! Baby Foode shows you how easy it is to make this antioxidant rich and gorgeous lookking puree!

8. Bottle Gourd Puree

Being non allergenic, bottle gourd is one of the perfect foods for weaning babies. With a water content over 90%, it promotes easy digestion and relieves constipation. So no more hard poop!

9.Zucchini Puree

Zucchinis are increasingly available in the Indian market, so this recipe from Parent Hub must be easy enough to make! With a high water content and good fiber, this is an easily digestible stage 1 vegetable puree.

10. Leek Puree

Leeks aren’t very common in Indian households, but they are available in specialty supermarkets. If you find some fresh leeks, then go ahead and give your baby a taste of international cuisine! Baby Foode has a lovely simple leek puree recipe that uses the white and light green parts only.

11.Green Peas and Potato Puree

Green peas are rich in calcium, iron and Vitamins A and C. You can give your baby all these nutrients in the form of this yummy green peas and potato puree. This is a super protein dish so let those little muscles and bones grow!

12.Broccoli Olive Oil Puree

It’s a good idea to have a variety of oils in your home to ensure maximum nutrition. This broccoli olive oil puree from baby foode is perfect to add some variety to your little one’s menu. This dish is good for babies above 8 months.

13.Beetroot Potato Puree

This combination of root vegetables is great for little babies who are used to potato puree. Beets are rich in iron and help to boost immunity, so be sure to include this in your little one’s diet!

14.Potato Zucchini and Cauliflower Puree

Once your baby is used to most vegetables, you can introduce cauliflower. Once you’re sure it doesn’t cause gassiness, you can go ahead and make this delicious puree from Little Mashies!

Stage 2 Vegetable Purees (9 – 12 Months)

15.Beetroot Puree

Beetroots are a great vegetable for babies, considering their high antioxidant content. The rich color is another attractive factor for babies! Try out this recipe from Weelicious, that includes baking the beets for a lovely flavor.

16.Potato Carrot Sweet Corn Puree

Annabel Karmel has a nutritious and bright colored puree that’s great for stage 2 babies. Leave a little lumpiness in the puree for more texture. Substitute the milk in the recipe with breast milk or formula for babies under 12 months.

17.Broccoli Spinach Puree

Now this is a nutrient and antioxidant rich green puree! With broccoli to strengthen the immune system and spinach that’s good for the eyes, this is a must try vegetable puree for your baby!

18.Carrot Palak Puree

Carrots are among the first vegetables fed to babies, and the addition of palak makes this even better! Spinach can contain oxalates and nitrates, which is why it’s not suitable for babies under 8 months. The cumin adds the perfect zing to this puree!

19.Broccoli Potato Cheese Puree

Now this is a delicious combination from Weelicious! Use fresh cheese to make this puree and ensure that your baby is used to cheese first. Keep some lumpiness in the broccoli for older babies.

20.Lentil Spinach and Rice Puree

Get your little one used to khichdis with this lentil spinach and rice puree from Little Mashies. The quantity in the recipe is a lot, so you can cut it down. Use homemade vegetable stock for best results.

When introducing any new food for baby, don’t forget to follow the 3-day rule to rule out any allergies. It’s advisableto follow the recommended ages for each vegetable. Also take care of choking hazards. Start with soft and smooth purees and increase the lumpiness gradually. Always try individual vegetables first before combining them. You can also mix individual veggie purees with cereals or cooked rice to create unique combinations. And don’t forget, you can always addorganic spicesto make things interesting!

If your baby has recently started on solids, you might also be wondering what kind of feeding chair is best for your baby. Check out our detailed post – High Chair Vs Booster Seat: Your Ultimate Guide to Buying a Feeding Chair.

Buy Healthy Nutritious Baby, Toddler food made by our own Doctor Mom !

Shop now!

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Irresistible Vegetable Puree for Babies: 25 Easy Recipes (2024)

FAQs

What is the best vegetable puree to start baby on? ›

Great first veggies to try:
  • Pureed carrots.
  • Pureed squash.
  • Pureed broccoli.
  • Pureed sweet potatoes.
  • Pureed green beans.

How to make a vegetable puree? ›

Place all the diced vegetables in a steamer basket and cook until they're soft enough to squish with one finger—and no further. Don't cook veggies until they're mealy or waterlogged. Place the cooked vegetables into a blender or food processor and add the butter and cream if using. Season with salt and pepper.

How to make the best puree? ›

Place chopped food in a blender or food processor, add liquid to just cover the food. 2. Secure the lid and puree foods until they're smooth and hom*ogenous. If the mixture is too dry, try adding liquid by the tablespoon and continue to blend until it reaches the desired consistency.

What purees do babies like the most? ›

For instance:
  • Sometimes it's better to buy organic. It's true that shopping organically can be a bit pricey. ...
  • Don't add these to baby food purees. Babies don't need salt or sugar added to their foods! ...
  • Sweet Potato Puree. ...
  • Banana Puree. ...
  • Avocado Puree. ...
  • Chicken Puree. ...
  • Pea and Pear Puree. ...
  • Avocado and Pineapple Puree.

Is it better to boil or steam vegetables for baby puree? ›

The longer you boil, the more nutrients escape. Boiling will result in vegetables that have some level of diminished nutrients. Steaming: Steaming baby foods preserve most nutrients, unlike boiled vegetables. During steaming, the heat of the steam cooks the veggies, and they are spared from the boiling water.

What is the best thing to puree vegetables with? ›

Once they're fully cooked (you usually have your choice to boil, bake or steam) most root vegetables can be puréed in the blender or food processor.

What are the first vegetables to feed baby? ›

For babies just starting to eat solids (around 6 months or so), try these six softer, blendable veggies.
  • Carrots. Bugs Bunny's fave orange veggies are a baby food staple for good reason. ...
  • Spinach. Speaking of cartoon characters' favorite vegetables, remember Popeye's love for spinach? ...
  • Pumpkin. ...
  • Avocados. ...
  • Sweet potatoes. ...
  • Peas.
Feb 12, 2021

What thickens a puree? ›

There are many techniques that can be used to thicken sauces. By far, the two most common additions are flour and corn starch slurries. Flour can be wheat, rice etc.

How to make thick baby puree? ›

If you need to thicken up your puree for an older baby, it can sometimes be as simple as adding less liquid. You can also try adding baby cereal, plain whole milk yogurt, wheat germ, mashed low-sodium cottage cheese, mashed banana, pureed sweet potato, or pureed tofu.

How can I make my baby puree taste better? ›

Make sure food isn't too sweet so baby doesn't get a sweet tooth! Add superfood fats to baby's food. Butter, lard, coconut oil, coconut cream, avocado, and whole milk homemade yogurt are all great options. Mix two purees together for more flavor profiles as baby gets used to more foods.

What is the best first food to puree for a baby? ›

Solid foods can be introduced in any order, but most pediatricians recommend starting with a single-ingredient food that is easy to digest like pureed sweet potato, carrot, banana and/or avocado. Other options include pureed meats, poultry, beans and iron-fortified baby cereals like rice cereal or oatmeal.

What food should I start my baby on first? ›

Most babies' first food is iron-fortified infant single-grain cereal mixed with breast milk or formula. Place the spoon near your baby's lips, and let the baby smell and taste it.

What are the best starter foods for babies? ›

Solid foods may be introduced in any order. However, puréed meats, poultry, beans and iron-fortified cereals are recommended as first foods, especially if your baby has been primarily breastfed, since they provide key nutrients. Only one new single-ingredient food should be introduced at a time.

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